Here’s a section on the downtown (el centro) part of Bucerias. You’ll learn about the sewage issues, multicolored chicks for sale, the chocolate molten at “The Bar Above,” and more.

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My introduction to Bucerias on January 27, 2005. You’ll see where the adventure began, at “The Hotel Palmeras,” and what happened after that. I was on a huge learning curve, but I learned quickly.

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